Occupational allergic contact dermatitis from monoethanolamine in a metal worker.

نویسندگان

  • J Arias Irigoyen
  • P Garrido Borrero
چکیده

1. Sampson HA, Burks AW. Adverse reactions to food. In: Adkınson NF, Bochner BS, Busse WW, Holgate ST, Lemanske RF, Simons FER, editors. Middleton’s Allergy Principles & Practice. 7 th ed. USA, China: Elsevier; 2009. p. 1139—67. 2. Kanagawa Y, Matumoto S, Koike S, Imamura T. Association analysis of food allergens. Pediatr Allergy IMMUNOL. 2009;20(4):347—52. 3. Martínez San Ireneo M, Ibáñez MD, Sánchez JJ, Carnés J, Fernández-Caldas E. Clinical features of legume allergy in children from a Mediterranean area. Ann Allergy Asthma Immunol. 2008;101(2):179—84. 4. Kalogeromitros D, Armenaka M, Galatas I, Capellou O, Katsarou A. Anaphylaxis induced by lentils. Ann Allergy Asthma Immunol. 1996;77(6):480—2. 5. Pereira MJ, Belver MT, Pascual CY, Martín Esteban M. The allergenic significance of legumes. Allergol Immunopathol (Madr). 2002;30(6):346—53. 6. Ibanez MD, Martinez M, Sanchez JJ, Fernández-Caldas E. Legume cross-reactivity. Allergol Immunopathol (Madr). 2003;31(3):151—61. 7. Orhan F, Karakas T. Food-Dependent Exercise-Induced Anaphylaxis to lentil and anaphylaxis to chickpea in a 17 year old boy. J Investig Allergol Clin Immunol. 2008;18(6):465—8. 8. Ozbek OY, Ozcay F, Avci Z, Haberal A, Haberal M. Food allergy after liver transplantation in children: a prospective study. Pediatr Allergy Immunol. 2009;20(8):741—7. 9. Martinez San Ireneo M, Ibanez Sandin MD, Fernandez-Caldas E, Marañón Lizana F, Rosales Fletes MJ, Laso Borrego MT. Specific IgE levels to Cicer arietinum (chick pea) in tolerant and nontolerant children: evaluation of boiled and raw extracts. Int Arch Allergy Immunol. 2000;121(2):137—43.

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عنوان ژورنال:
  • Allergologia et immunopathologia

دوره 39 3  شماره 

صفحات  -

تاریخ انتشار 2011